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Knackbrod-Swedish Hard Bread for Teething Babies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)60.3745
Energy (kCal)1241.923
Carbohydrates (g)151.3667
Protein (g)23.1235
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 cup - - - -
    rye graham flour 1 cup - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    corn muffin mix 8 ounces 728.028 111.3588 16.7832 23.1336
    margarine 3 tablespoons 304.137 0.3807 0.3807 34.0515
    soymilk 3/4 cup 98.415 11.4453 5.9596 3.1894

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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