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Fragola Pazzo (Crazy Strawberry)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.3352
Energy (kCal)387.877
Carbohydrates (g)92.3576
Total fats (g)2.217
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix balsamic vinegar, sugar, and black pepper together in a bowl. Add strawberries and stir to coat; marinate in refrigerator until chilled, about 10 minutes. Grate chocolate over top as a garnish. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    balsamic vinegar 1/4 cup 56.1 10.8566 0.3124 0.0
    white sugar 2 tablespoons 97.524 25.195 0.0 0.0
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    strawberry 2 pints hulled quartered 228.48 54.8352 4.7838 2.142
    chocolate 1 square unsweetened grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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