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Schiacciata alla Fiorentina or Italian Easter Cake

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)67.3454
Energy (kCal)1487.252
Carbohydrates (g)212.5064
Protein (g)15.9342
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 cups - - - -
    white sugar 1 cup 774.0 199.96 0.0 0.0
    milk 7 tablespoons 64.05 5.019 3.3075 3.4335
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    orange zest 1 juice - - - -
    egg 2 143.0 0.72 12.56 9.51
    baking powder 1 1/2 tablespoons 10.970999999999998 5.7339 0.0 0.0
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    nutmeg 1/2 teaspoon ground 5.775 0.5422 0.0642 0.3994

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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