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Belgian Mayonnaise to Serve With Frites

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)387.8142
Energy (kCal)3464.0521
Carbohydrates (g)3.3251
Protein (g)5.4991
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    dijon mustard 1 tablespoon - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    salt pepper - - - -
    cold water 1 tablespoon 0.0 0.0 0.0 0.0
    salad oil 400 ml 3347.8621 0.0 0.0 378.7174

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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