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Aunt Jenny's Belgian Waffles

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)14.2945
Energy (kCal)328.0
Carbohydrates (g)12.1455
Total fats (g)26.355
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Flour into medium size bowl. Crack egg into measuring cup,whip egg gently. | 2. Add club soda and oil [or butter] to measuring cup, note qty in cup, add to dry ingredients. | 3. Mix well, but batter should be thicker than pancake batter. | 4. Pour into waffle maker. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bisquick 2 cups - - - -
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    egg 1 71.5 0.36 6.28 4.755
    club soda 1 1/3 1/3 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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