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Belgian Endive and Apple Salad With Cranberry Vinaigrette

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)82.0799
Energy (kCal)953.4514
Carbohydrates (g)60.7873
Protein (g)1.0933
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    cranberry juice concentrate 2 tablespoons thawed frozen 72.8989 18.66 0.0181 0.0
    white wine vinegar 1 tablespoon - - - -
    belgian endive 3 heads sliced - - - -
    apple 2 unpeeled cored chopped 130.0 34.525 0.65 0.425
    cranberry 1/2 cup chopped 25.3 6.5835 0.253 0.0715
    green onion 1/4 cup sliced 4.7925 1.0188 0.1722 0.0834
    walnut 1/4 cup toasted chopped 481.78 0.0 0.0 54.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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