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Belgian Endive, Blue Cheese and Pear Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)125.587
Energy (kCal)1345.4
Carbohydrates (g)54.3305
Protein (g)4.3645
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pear 2 cored sliced 159.6 42.644 1.008 0.392
    lemon juice - - - -
    belgian endive 3 cups chopped - - - -
    blue cheese 1 cup crumbled 1185.8 11.6865 3.3565 125.195
    red wine vinegar salad dressing - - - -
    black pepper grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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