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Braised Belgian Endive

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.8136
Energy (kCal)2605.3705
Carbohydrates (g)11.4781
Protein (g)548.3572
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    belgian endive 6 lbs rinsed cut 2420.8055 0.0 538.5612 13.6
    butter 1 1/2 1/2 128.25 5.8927 4.0072 10.8
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    chicken broth 1/2 cup low sodium 39.06 0.945 5.5692 1.3104
    herb 1 tablespoon basil dried - - - -
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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