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Salade Liégeoise

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.7263
Energy (kCal)358.7083
Carbohydrates (g)22.4259
Protein (g)36.8839
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french haricot vert green bean 1 lb 126.0833 0.0 28.05 0.7083
    potato 4 - - - -
    streaky bacon 5 ounces smoked 126.0833 0.0 28.05 0.7083
    butter 1 ounce 161.595 7.4249 5.0491 13.607999999999999
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    scallion 2 chopped 64.0 14.68 3.66 0.38
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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