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Cream of Endive Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.7954
Energy (kCal)544.55
Carbohydrates (g)39.236
Protein (g)37.2566
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    belgian endive 2 heads cored - - - -
    white onion 1 diced 64.0 14.944 1.76 0.16
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    potato 2 peeled diced - - - -
    chicken broth 2 cups 156.24 3.78 22.2768 5.2416
    milk 1 cup 148.84 11.6632 7.686 7.9788
    salt pepper - - - -
    chive chopped - - - -
    dill sprig - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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