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Norwegian Pancakes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.192
Energy (kCal)1261.7333
Carbohydrates (g)158.5903
Protein (g)42.895
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 143.0 0.72 12.56 9.51
    milk 1 1/3 1/3 198.4533 15.5509 10.248 10.6384
    flour 1 cup 578.28 126.6054 9.401 2.2436
    butter 4 tablespoons 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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