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Lefse(From Norway to North Dakota)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.448
Energy (kCal)582.708
Carbohydrates (g)26.5396
Protein (g)12.39
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    russet potato 1 3/4 3/4 - - - -
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    butter 4 tablespoons unsalted 342.0 15.714 10.686 28.8
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    kosher salt 1 1/2 1/2 - - - -
    purpose flour 1 3/4 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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