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Yummy Norwegian Waffles

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)67.4971
Energy (kCal)2178.968
Carbohydrates (g)314.0791
Total fats (g)73.9546
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Beat the egg whites with an electric mixer, set aside. beat egg yolks and stir in the milk. beat in flour, baking powder, vanilla sugar, and sugar. add the melted butter. | 2. when all combined, fold in the beaten egg whites. | 3. serve with strawberry jam and sliced munster cheese or norwegian brown cheese. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    sugar 1/2 - 3/4 cup 0.0 0.0 0.0 0.0
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    vanilla sugar 2 tablespoons - - - -
    egg 2 seperated 143.0 0.72 12.56 9.51
    milk 1 3/4 3/4 260.47 20.4106 13.4505 13.9629
    butter 6 tablespoons melted 513.0 23.570999999999998 16.029 43.2
    wheat germ 4 tablespoons 103.5 14.8925 6.6556 2.7945

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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