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Pumpkin Cannoli

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.5414
Energy (kCal)530.1532
Carbohydrates (g)7.4032
Protein (g)38.4592
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    confectioner sugar 1 cup 100.8667 0.0 22.44 0.5667
    pumpkin 3/4 cup canned 3.7125 0.8118 0.2549 0.0173
    mascarpone cheese 4 ounces 100.8667 0.0 22.44 0.5667
    ricotta cheese 1/2 cup 215.76 3.7696 13.9624 16.0952
    vanilla pudding mix 1/4 cup - - - -
    pumpkin pie spice 1 teaspoon 5.814 1.1778 0.0979 0.2142
    heavy whipping cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    cannoli shell 12 100.8667 0.0 22.44 0.5667
    sprinkle 1 tablespoon 100.8667 0.0 22.44 0.5667
    confectioner sugar 1 teaspoon 100.8667 0.0 22.44 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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