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Norwegian Meatballs With Spiced Cream Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)82.3179
Energy (kCal)1284.9162
Carbohydrates (g)27.4276
Protein (g)111.709
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    rye bread 2 slices trimmed old - - - -
    beef stock broth 2/3 cup canned - - - -
    egg 1 71.5 0.36 6.28 4.755
    allspice 1/4 teaspoon ground 1.2492 0.3426 0.0289 0.0413
    white pepper 1/4 teaspoon 1.776 0.4117 0.0624 0.0127
    beef 1/2 lb ground 449.05699999999996 0.0 44.0439 28.8712
    veal 1/2 lb ground 303.73400000000004 3.1733 49.1868 10.4947
    purpose flour 2 tablespoons - - - -
    beef stock broth 1 1/3 1/3 canned - - - -
    whipping cream 2 tablespoons 87.6 0.888 0.6509999999999999 9.273
    allspice ground 1.2492 0.3426 0.0289 0.0413

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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