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Fattigman

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)52.024
Energy (kCal)1682.645
Carbohydrates (g)267.3924
Protein (g)33.9558
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg yolk 5 273.7 3.0515 13.481 22.559
    sugar 5 tablespoons 275.31 68.862 0.0 0.0
    cream 5 tablespoons 247.5 4.9875 2.7225 26.01
    cognac 1 tablespoon - - - -
    cinnamon 1/4 teaspoon - - - -
    cardamom 1/4 teaspoon 1.555 0.3424 0.0538 0.0335
    egg white 1 17.16 0.2409 3.597 0.0561
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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