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Traditional Vafler, Norwegian Cardamom Waffles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.9526
Energy (kCal)1686.99
Carbohydrates (g)246.2868
Protein (g)51.7022
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 5 357.5 1.8 31.4 23.775
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    flour 1 cup 578.28 126.6054 9.401 2.2436
    cardamom 1 teaspoon ground 6.22 1.3694 0.2152 0.134
    plain yogurt 3/4 cup called - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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