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Viking Chiken Stew - My Take

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)61.3033
Energy (kCal)1011.7521
Carbohydrates (g)92.8481
Protein (g)31.2532
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    frying chicken 1 frying cut - - - -
    salt pepper - - - -
    rub seasoning 1 teaspoon - - - -
    thyme 1/2 teaspoon 0.40399999999999997 0.0978 0.0222 0.0067
    oregano 1/4 teaspoon 0.6625 0.1723 0.0225 0.0107
    onion 1 64.0 14.944 1.76 0.16
    leek 1 54.29 12.5935 1.335 0.267
    carrot 2 104.96 24.5248 2.3808 0.6144
    swede 1 swede - - - -
    bacon 4 slices 467.04 1.4336 14.1344 44.4528
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    beer 1 bottle - - - -
    mushroom 8 ounces sliced 77.1106 15.3994 5.0802 1.1113

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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