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Norwegian Honey Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)151.3425
Energy (kCal)4753.4995
Carbohydrates (g)730.5571
Protein (g)160.273
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 4 cups sifted 1458.24 107.2512 127.0416 69.384
    raisin 1 cup 498.3 131.208 5.5935 0.759
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    clove 1/2 teaspoon ground 2.877 0.6881 0.0627 0.1365
    cinnamon 1/2 teaspoon ground - - - -
    egg 3 214.5 1.08 18.84 14.265
    sugar 2 1/3 cups 1880.62 470.3907 0.0 0.0
    cream 1 1/2 1/2 sour 683.1 15.9735 8.418 66.7575
    honey 2 tablespoons - - - -
    orange 3 tablespoons grated rind 15.8625 3.9656 0.3172 0.0405
    sugar powdered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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