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Norwegian Cake Doughnuts (Hjortebakkels)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)132.1348
Energy (kCal)7669.7047
Carbohydrates (g)1452.2785
Protein (g)148.122
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 8 572.0 2.88 50.24 38.04
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    flour 8 cups 4626.24 1012.8432 75.208 17.9488
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    whipping cream 1/2 cup 175.2 1.776 1.3019999999999998 18.546
    baking powder 1/8 teaspoon 0.3047 0.1593 0.0 0.0
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    lemon - - - -
    cognac 2 tablespoons - - - -
    sugar 1611.96 403.19199999999995 0.0 0.0
    cardamom - - - -
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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