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Bayrischer Gulasch: German Goulash Stew - Crock Pot or Oven

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.1231
Energy (kCal)1089.4967
Carbohydrates (g)64.4066
Protein (g)189.3171
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stewing beef 2 trimmed 806.9352 0.0 179.5204 4.5333
    onion 2 peeled diced 128.0 29.888 3.52 0.32
    olive oil 2 -4 tablespoons 0.0 0.0 0.0 0.0
    herb 1 tablespoon dried - - - -
    red paprika 3 -4 teaspoons 806.9352 0.0 179.5204 4.5333
    carrot 2 peeled diced 59.04 13.7952 1.3392 0.3456
    potato 4 peeled diced - - - -
    tomato 1 can peeled 62.068999999999996 13.7631 3.2384 0.5397
    tomato puree 1 tablespoon 5.9375 1.4031 0.2578 0.0328
    garlic powder 2 teaspoons peeled crushed 20.522 4.5093 1.0261 0.0453
    caraway seed 1 teaspoon 6.992999999999999 1.0479 0.4152 0.3064
    red wine 0.5 bottle - - - -
    salt black pepper ground 806.9352 0.0 179.5204 4.5333
    cream sour - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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