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Tartiflette - Alpine Melted Cheese, Bacon and Potato Gratin

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)208.4833
Energy (kCal)7240.8333
Carbohydrates (g)112.2225
Protein (g)1190.4375
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 1/2 1/2 - - - -
    onion 1 peeled diced 60.0 14.01 1.65 0.15
    lardons 200 smoked smoked diced 5043.3333 0.0 1122.0 28.3333
    butter 25 2137.5 98.2125 66.7875 180.0
    white wine 1/4 - - - -
    creme fraiche 4 tablespoons sour 5043.3333 0.0 1122.0 28.3333
    garlic clove 1 peeled cut 5043.3333 0.0 1122.0 28.3333
    sea salt 5043.3333 0.0 1122.0 28.3333
    black pepper ground ground - - - -
    black pepper ground - - - -
    reblochon cheese 1 ripe 5043.3333 0.0 1122.0 28.3333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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