RecipeDB

Cooking in progress....

Cold Wine Soup (Kalte Weinsuppe)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)102.4375
Energy (kCal)1611.0275
Carbohydrates (g)149.3919
Protein (g)38.6138
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable broth 5 cups 811.8 131.61 29.766 19.188
    white wine 1 cup - - - -
    orange zest 1 teaspoon 1.94 0.5 0.03 0.004
    cream 1 cup whipped 792.0 15.96 8.712 83.23200000000001
    orange 3 cut 5.2875 1.3219 0.1058 0.0135

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition