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Cabbage With Noodles and Poppy Seed

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)16.491
Energy (kCal)512.433
Carbohydrates (g)37.5934
Total fats (g)36.6573
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt 2 tablespoons butter in large skillet. | 2. Add cabbage, onion and apples; stir well. | 3. Add salt and pepper; simmer for 20 minutes or until soft. | 4. Add water, if necessary to keep from sticking. | 5. Cook fettuccine 2 minutes or until done and drain; rinse in hot tap water. | 6. Add tablesppon butter and stir. | 7. Add cabbage mixture and mix carefully. | 8. Stir in poppy seeds and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons divided 342.0 15.714 10.686 28.8
    green cabbage 4 cups chopped - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    tart apple 2 peeled chopped - - - -
    salt pepper - - - -
    fettuccine 1/2 14.033 1.9845 0.8788 0.3827
    poppy seed 2 tablespoons 92.4 4.9509 3.1662 7.3146

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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