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Baked Tomatoes Oregano

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.8702
Energy (kCal)506.595
Carbohydrates (g)77.4602
Protein (g)16.2402
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 4 ripe sliced 167.44 37.128 8.736 1.456
    romano cheese 1/8 cup grated - - - -
    bread crumb 1/2 cup 213.3 38.8692 7.209 2.862
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    parsley 2 sprigs chopped 0.72 0.1266 0.0594 0.0158
    salt pepper to taste - - - -
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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