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Austrian Avalanch

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.0291
Energy (kCal)240.1202
Carbohydrates (g)13.9522
Total fats (g)9.8316
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Pour Vodka, Chambord, Simple Syrup, and cream into an iced mixing glass. Shake ingredients vigorously and strain into a chilled rocks glass (8oz) half-filled with ice cubes. | 2. Optional : Garnish with three skewered raspberries. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 1 ounce 93.5533 1.8852 1.0291 9.8316
    simple syrup 1/2 ounce 48.3359 12.067 0.0 0.0
    vodka 1 1/2 1/2 98.23100000000001 0.0 0.0 0.0
    chambord raspberry liquor 1/4 - 1/2 0.0 0.0 0.0 0.0
    ice cube 2 0.0 0.0 0.0 0.0
    extra ice 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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