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Saffron Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)95.2204
Energy (kCal)950.3979
Carbohydrates (g)27.3313
Protein (g)12.6474
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    garlic clove 1 chopped - - - -
    cream 250 ml 836.8979 16.8648 9.2059 87.9504
    white wine 125 - - - -
    saffron thread 1 - - - -
    butter 1 tablespoon clarified 85.5 3.9285 2.6715 7.2
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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