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Elderflower Orange Jelly

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0265
Energy (kCal)402992.5617
Carbohydrates (g)100798.8233
Protein (g)0.0972
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    elderflower head 12 - - - -
    water 1 0.0 0.0 0.0 0.0
    sugar 500 402990.0 100798.0 0.0 0.0
    lemon 2 squeezed 2.5617 0.8233 0.0972 0.0265
    orange 2 oranges squeezed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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