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Apricot Vienna Tarts

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)168.63
Energy (kCal)3063.55
Carbohydrates (g)330.63
Protein (g)74.70
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apricot 1/2 cup chopped 37.2 8.61 1.08 0.30
    apricot preserve 1 jar - - - -
    cream cheese 6 ounces 501.79 5.95 12.07 48.64
    butter 1 cup 1368.0 62.85 42.74 115.2
    flour 2 cups 1156.56 253.21 18.80 4.48
    egg - - - -
    cinnamon sugar - - - -
    walnut chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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