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Pecan Apple Strudel Cake (Gluten Free)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)33.3078
Energy (kCal)1415.4087
Carbohydrates (g)246.8227
Protein (g)29.8352
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pecan 1 cup chopped blanched slivered crushed 286.3467 53.663999999999994 5.8933 6.032
    brown rice flour 2 tablespoons 286.77 60.4192 5.7117 2.1962
    brown sugar 4 tablespoons 136.8 35.3124 0.0432 0.0
    canola oil 1 tablespoon 123.76 0.0 0.0 14.0
    cinnamon 1 teaspoon - - - -
    pecan 1/3 cup chopped blanched slivered crushed 286.3467 53.663999999999994 5.8933 6.032
    rice flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    brown rice flour 1/2 cup 286.77 60.4192 5.7117 2.1962
    tapioca starch 1/3 cup - - - -
    guar gum 3/4 teaspoon substituted - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    gluten baking powder 1 1/2 1/2 free - - - -
    cinnamon 1 teaspoon - - - -
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    canola oil 1/2 cup 123.76 0.0 0.0 14.0
    dark brown sugar 3/4 cup - - - -
    egg 2 143.0 0.72 12.56 9.51
    orange juice 4 tablespoons 27.9 6.4479999999999995 0.434 0.124
    apple 1 1/2 cups chopped 97.5 25.8938 0.4875 0.3188

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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