RecipeDB

Cooking in progress....

Greek Pasta Salad With Chicken

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)93.5738
Energy (kCal)1345.5747
Carbohydrates (g)37.4252
Total fats (g)91.2417
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Season Chicken to taste and grill until internal temp is 165 degrees. Cook pasta to al dente, drain and rinse with cool water. Set aside. Whisk together greek dressing and mayo. Stir in pasta, feta, cucumbers and olives. Top with cooled chicken and serve! Easy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cavatappi pasta 1 lb 934.4014 35.3802 86.1827 49.6684
    cucumber 1 sliced - - - -
    feta cheese 1/3 cup crumbled 132.0 2.045 7.105 10.64
    kalamata olive 1/3 cup pitted halved - - - -
    greek salad dressing 2/3 cup - - - -
    mayonnaise 1/3 cup 279.1733 0.0 0.2861 30.9333
    chicken 1 - 1 1/2 1/2 grilled cubed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition