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Confetti Greek Pasta Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.6601
Energy (kCal)734.5367
Carbohydrates (g)56.7533
Protein (g)48.019
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bow tie pasta 1 25.2167 0.0 5.61 0.1417
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    feta cheese 5 ounces reduced fat 374.22 5.7976 20.1427 30.1644
    poppy seed 1 tablespoon 46.2 2.4754 1.5831 3.6573
    red onion 1 1/2 cups chopped 96.0 22.416 2.64 0.24
    green pepper 1/2 cup chopped 14.9 3.4568 0.6407 0.1267
    red pepper 1/2 cup chopped 30.0 6.6075 1.4025 0.33
    yellow pepper 1/2 cup chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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