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Creamy Garlic Italian Dressing

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.8206
Energy (kCal)641.76
Carbohydrates (g)103.2572
Total fats (g)18.3975
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a 1 quart container combine the corn oil, garlic and sugar. Shake well. Add vinegar and shake well again. | 2. Fill the container the rest of the way with Italian dressing, leaving just enough room to add one egg. Add the egg, and blend with a blender or hand-held blender for about 2 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    corn oil 1 3/4 cups 122.4 0.0 0.0 13.6
    white vinegar 1 1/8 cups 48.195 0.1071 0.0 0.0
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    creamy italian salad dressing 1 bottle - - - -
    egg 1 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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