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Butterscotch Mousse

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.6732
Energy (kCal)415.9838
Carbohydrates (g)110.4296
Protein (g)3.6176
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cashew 1 cup raw - - - -
    date 1 cup pitted 414.54 110.2941 3.6015 0.5733
    water 1 cup 0.0 0.0 0.0 0.0
    nutmeg 1/8 teaspoon 1.4438 0.1355 0.0161 0.0999
    cinnamon 1/2 teaspoon - - - -
    butterscotch extract 1/2 teaspoon - - - -
    kiwi fruit 6 sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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