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Halvah 'fudge'

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)82.1217
Energy (kCal)2695.3227
Carbohydrates (g)481.8068
Protein (g)34.1505
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown sugar 2 cups 1672.0 431.596 0.528 0.0
    milk 2/3 cup 99.2267 7.7755 5.124 5.3192
    tahini 2/3 cup 912.0 41.903999999999996 28.496 76.8
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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