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Greek Yogurt With Tandoori Honey & Freeze-Dried Fruit

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.8298
Energy (kCal)621.66
Carbohydrates (g)71.6868
Protein (g)17.7598
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    greek yogurt 1 cup - - - -
    tandoori spice mix 1 teaspoon ground - - - -
    honey 1/4 cup - - - -
    granola cereal 1 cup 596.58 65.7336 16.6774 29.6582
    fruit 1 cup diced bananas 25.08 5.9532 1.0824 0.1716
    fruit 1 cup freeze-dried berries 25.08 5.9532 1.0824 0.1716
    cilantro stem 8 - - - -
    basil leaf 8 - - - -
    mint leaf 8 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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