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Fragrant Apricot Ice Cream (Verikoka Pagota Aromatika)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.2775
Energy (kCal)968.0452
Carbohydrates (g)104.9564
Protein (g)34.0991
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apricot 2 lbs 435.4492 100.8791 12.7006 3.5380000000000003
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    honey 1/3 cup - - - -
    egg 3 seperated 214.5 1.08 18.84 14.265
    heavy cream 3/4 cup 306.0 2.4659999999999997 2.556 32.472
    samos liqueur 2 tablespoons - - - -
    ice cream - - - -
    almond toasted slivered - - - -
    edible flower - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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