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Blackberry, Honey, and Yogurt Pops

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0488
Energy (kCal)541.7933
Carbohydrates (g)135.8003
Protein (g)0.0712
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2/3 cup 0.0 0.0 0.0 0.0
    sugar 2/3 cup 537.32 134.3973 0.0 0.0
    blackberry 3 containers - - - -
    plain nonfat yogurt 1 cup - - - -
    honey 5 teaspoons - - - -
    lemon juice 4 teaspoons 4.4733 1.403 0.0712 0.0488

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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