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Greek Prune Compote

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.9204
Energy (kCal)880.5434
Carbohydrates (g)227.3084
Protein (g)3.9949
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    prune 1 lb dried 476.2726 126.0988 3.9463 0.9072
    water 1 cup 0.0 0.0 0.0 0.0
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    honey 1 tablespoon - - - -
    clove 2 -3 0.0 0.0 0.0 0.0
    cinnamon 1 piece - - - -
    lemon 1 rind 1.2808 0.4116 0.0486 0.0132
    metaxa brandy 1 -2 tablespoon - - - -
    cream sour - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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