RecipeDB

Cooking in progress....

Passion Fruit "tzatziki" With Olive Oil Ice-Cream

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8784.3901
Energy (kCal)270532.8335
Carbohydrates (g)42099.0102
Protein (g)7154.8344
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yogurt 500 74725.0 5708.5 4250.75 3981.25
    passion fruit pulp 250 - - - -
    icing sugar 80 sieved - - - -
    gelatin 2 leaves - - - -
    milk 375 55815.0 4373.7 2882.25 2992.05
    cream 300 ml thickened 1004.2775 20.2377 11.0471 105.5404
    vanilla bean 1 split scraped - - - -
    egg yolk 4 218.96 2.4412 10.7848 18.0472
    white sugar 160 123840.0 31993.6 0.0 0.0
    olive oil 125 14917.5 0.0 0.0 1687.5
    fennel bulb 2 - - - -
    white sugar 150 123840.0 31993.6 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition