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Stuffed Mussels

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)321.4759
Energy (kCal)10202.5557
Carbohydrates (g)437.863
Protein (g)1303.9663
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mussel 24 9362.3252 401.7091 1295.4845 243.8559
    sauvignon blanc wine white 1/2 cup - - - -
    onion 2 cups chopped 128.0 29.888 3.52 0.32
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    grain white rice 1/2 cup - - - -
    allspice 1 teaspoon 4.997 1.3703 0.1157 0.1651
    pine nut 1/4 cup 227.1375 4.4145 4.6204 23.0749
    salt pepper - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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