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Inger's Spaghetti Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)83.4523
Energy (kCal)1090.2664
Carbohydrates (g)85.732
Protein (g)16.7626
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 240 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 6 tablespoons 716.04 0.0 0.0 81.0
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 1 tablespoon chopped 12.665 2.8101 0.5406 0.0425
    green bell pepper 1 chopped - - - -
    basil 1 tablespoon 0.6095 0.0702 0.0835 0.017
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    chicken bouillon granule 1 ( - - - -
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    tomato 2 cans crushed 124.1379 27.5262 6.4768 1.0795
    poultry seasoning 2 teaspoons 9.21 1.9677 0.2877 0.2259
    white sugar 1 teaspoon 16.254 4.1992 0.0 0.0
    salt pepper to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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