Cooking in progress....

Salmon Pasta Salad

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1105.43
Energy (kCal)20084.0
Carbohydrates (g)306.75
Total fats (g)1608.68
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put the pasta on the boil as directed on its package. | 2. Chop the salmon into bite-sized pieces and break the fetta cheese into small pieces. | 3. Drain the pasta through a colander and rinse with cold water until it is room temperature. | 4. Throw the pasta in a dish and add the grapes, feta cheese, and salmon, and anything else (eg chopped tomatoes, pepper, etc). | 5. Pour some of the salad dressing over it as you would over salad and mix it all up in the bowl. | 6. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bow tie pasta 4 cups - - - -
    grape 1 bunch - - - -
    feta cheese 50 19800.0 306.75 1065.75 1596.0
    salmon 200 g pre-smoked 284.0 0.0 39.68 12.68
    oregano tomato dressing sun-dried - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.

    Similar Recipes by Processes Similar Recipes by Category Composition