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Hamburger With Peppers and Onions in a Pita

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.3213
Energy (kCal)1096.5212
Carbohydrates (g)42.2322
Protein (g)114.91
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb grass-fed ground 530.4012 0.0 104.5842 12.1947
    green pepper 2 seeded sliced 59.6 13.8272 2.5628 0.5066
    onion 2 peeled sliced 88.0 20.548000000000002 2.42 0.22
    garlic salt - - - -
    pepper - - - -
    pita pocket bread 2 cut - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    canola oil 2 tablespoons 247.52 0.0 0.0 28.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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