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Tenderloin Souvlaki Skewers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)118.4302
Energy (kCal)2691.0832
Carbohydrates (g)4.2437
Protein (g)379.782
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lemon 1 1.2808 0.4116 0.0486 0.0132
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    garlic clove 3 crushed - - - -
    pork tenderloin 4 lb cut 2176.0049 0.0 374.4542 64.0108
    yellow onion 2 cut - - - -
    green bell pepper 2 cut - - - -
    skewer - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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