RecipeDB

Cooking in progress....

Fasolia Piaz (Bean Salad)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)74.1459
Energy (kCal)871.2836
Carbohydrates (g)48.0786
Protein (g)17.1345
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    navy bean 1/2 lb picked pre-soaked dried 151.9536 29.5969 13.948 1.5876
    rom tomato 3 diced - - - -
    english cucumber 1 1/2 1/2 diced seedless - - - -
    onion 1 cup diced 64.0 14.944 1.76 0.16
    parsley 3/4 cup minced 16.2 2.8485 1.3365 0.3555
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    red wine vinegar 2 -3 tablespoons 0.0 0.0 0.0 0.0
    hard egg 4 quartered boiled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition