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Greek "Tacos"

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)113.345
Energy (kCal)657.0012
Carbohydrates (g)5.8898
Total fats (g)20.6427
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat a large skillet on medium, high heat. Brown beef mixture. | 2. Add spinach, cook until wilted, remove from heat and fold in olives and cheese, divide between halved pitas. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    italian salad dressing mix 1 tablespoon - - - -
    baby spinach 4 cups 27.6 4.356 3.432 0.46799999999999997
    kalamata olive 10 - - - -
    feta cheese 1/4 cup crumbled 99.0 1.5338 5.3288 7.98
    pita bread 3 halved - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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