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Spring Onion and Feta Noodle Cakes.

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3200.3199
Energy (kCal)39920.77
Carbohydrates (g)658.7298
Protein (g)2146.9399
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg noodle 60 g 230.4 42.762 8.496 2.6639999999999997
    egg 1 beaten 62.92 0.3168 5.5264 4.1844
    plain flour 50 sifted - - - -
    milk 3 tablespoons 27.45 2.151 1.4175 1.4715
    spring onion 1 bunch chopped - - - -
    feta 100 crumbled 39600.0 613.5 2131.5 3192.0
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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