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Spetsofai

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)143.0569
Energy (kCal)1700.3405
Carbohydrates (g)32.8181
Protein (g)69.4106
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 2 sliced - - - -
    tomato 1 peeled seeded mashed 62.068999999999996 13.7631 3.2384 0.5397
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    sausage 1 sliced 1569.4315 2.9484 64.637 142.1107
    green bell pepper 1 - - - -
    olive oil - - - -
    rose wine 1/4 cup - - - -
    salt pepper - - - -
    potato mashed - - - -
    parsley snipped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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