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Linguini and Scallops Ala Greek

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)65.7143
Energy (kCal)629.651
Carbohydrates (g)22.5813
Total fats (g)30.2852
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat large skillet, add olive oil, saute onions and garlic until just tender, add in frozen stir fry vegetables ( or you can dice yourself fresh veggies but this is a quick way) and saute until tender. (about 10 min). | 2. Remove from pan into large bowl. | 3. Add 2 Tbsp butter and scallops into heated pan with spices, cook until scallops are opaque (about 5 minutes). | 4. Remove and add to bowl, cover to retain heat. | 5. Meanwhile, have a pan of water to boil, add linguini and cook as per instructions until al dente (5-8 min). | 6. Strain and put back into pot with Tbsp butter and palmful of feta cheese, stir until blended. | 7. Pour into bowl with scallops and vegetable and mix together. | 8. Squeeze lemon and then sprinkle more feta to taste, or serve on side. | 9. Dinner takes less than 30 minutes from freezer to table and yet it tastes like you worked very hard( as per my family and guests). | 10. *Prep time is longer to julliene vegetables if not using frozen veggies. I have done both ways, after work frozen veggies are handier. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    scallop 1 312.8007 14.415999999999999 54.6721 2.2213
    linguine 1 25.2167 0.0 5.61 0.1417
    stir fry vegetable 16 ounces 25.2167 0.0 5.61 0.1417
    onion 1 quartered sliced - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    butter 1 tablespoon 171.0 7.857 5.343 14.4
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    garlic clove 1 smashed 25.2167 0.0 5.61 0.1417
    parsley 1 teaspoon 0.45 0.0791 0.0371 0.0099
    greek seasoning 1 tablespoon 25.2167 0.0 5.61 0.1417
    lemon 1/2 0.6404 0.2058 0.0243 0.0066
    feta cheese - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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